
Beef & Tomato Rice Meal-Prep Bowls
These beef & tomato rice meal-prep bowls are perfect when you need something simple, satisfying and easy to store for the next few days.
They combine seasoned beef, fluffy white rice and a bright tomato rice that keeps everything moist and flavorful — ideal for lunch or dinner.
Ingredients (2–3 servings)
For the beef
- 400 g ground beef
- 1 tbsp olive oil
- Salt & pepper
- ½ tsp paprika or garlic powder (optional)
For the rice
- 1 cup cooked white rice
For the tomato rice
- 1 cup cooked rice
- 1 cup diced tomatoes (fresh or canned)
- 1 tsp olive oil
- Salt & pepper
How to Make It (20 Minutes)
1. Cook the beef
Heat the olive oil, add the ground beef and cook until browned.
Season to taste and set aside.
2. Prepare the tomato rice
Mix cooked rice with diced tomatoes, a bit of olive oil and seasoning.
Warm briefly in a pan until the tomatoes soften.
3. Assemble the bowls
Use clear meal-prep containers and divide:
- plain rice
- seasoned beef
- tomato rice
The visual separation helps keep the textures fresh and appealing for several days.
4. Store
Let bowls cool fully and refrigerate for 2–3 days.
Why These Bowls Work
Beef tomato rice meal prep — simple, filling, balanced
Beef provides protein and richness, plain rice adds comfort, and tomato rice brings moisture and flavor.
Together they create a meal that reheats well and stays satisfying throughout the week.
For more meal-prep inspiration, try our Mediterranean Turkey & Rice Meal Prep Bowl, and if you’re curious about handling beef safely for storage, this guide from the USDA explains best practices clearly.
These bowls are easy to assemble, practical, and ideal for prepping ahead when you want meals ready without effort.
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